Posts tagged "cooking"
Gastrologik - a restaurant in Stockholm with high ambitions

Gastrologik – a restaurant in Stockholm with high ambitions

The founders of Gastrologik have a mission – to create  a good restaurant that is an interaction between the kitchen and service, the food and guests, the premises and the interior, between consciousness and unconsciousness and between logic and gastronomy. This is the philosophy of Jacob Holmström and Anton Bjuhr, two young but highly qualified chefs who stand...
A practical chopping-board

A practical chopping-board

Encanal is a new product for the kitchen from Amor de Madre in Barcelona. It’s designed by Ernest and Ester. I like it because it is relevant and based on human behaviour. At least my own… Earlier this evening when I was cooking for my family I had to put some chopped onion in a...